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Recipe of Quick Custard vanilla ice cream

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Custard vanilla ice cream

Before you jump to Custard vanilla ice cream recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers along with hippies? That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some changes. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Continue reading for some approaches to go green and save energy, generally in the kitchen.

You may prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. As soon as you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will certainly boil water or steam vegetables more quickly than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. Mainly if you make certain the dishwasher is full previous to starting a cycle. Don't dry the dishes with heat, use the cool dry or air dry functions to increase the money you save.

As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is something we can all perform, without difficulty. It's about being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to custard vanilla ice cream recipe. To make custard vanilla ice cream you need 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Custard vanilla ice cream:

  1. Use 2 cups of milk.
  2. Prepare 2 tablespoons of custard/ corn flour/ corn starch.
  3. Prepare 3 tablespoons of sugar (more or less).
  4. You need of Vanilla essence (optional).

Steps to make Custard vanilla ice cream:

  1. If u are using powdered milk.. dissolve 3 to 4 full cream sachet milk in 2 cups of water.
  2. In another bowl, add 2 tablespoons custard and add 3 tablespoons from the milk.. then mix properly to dissolve without lump..
  3. Put ur pot on a stove, add the remaining milk and start stirring on a low heat... Few mins later, add the sugar and dissolve..
  4. While still stirring, add the custard bit by bit and stir to combine.. add the vanilla essence as well. The custard has vanilla flavour already so u can skip it.All this will take about 7- 8 mins... The milk will reduce a little. Stir constantly on low heat to avoid lumps..
  5. Take off heat and cool. Then transfer into a blender and whip for 2-3mins.. if u don't have a blender, u can use a whisk. Transfer into a bowl and freeze for 2 hours..
  6. After 2 hours, pour into the blender or a bowl and whisk for 3- 5mins. I used whisk the second time..
  7. Transfer into ur bowl and freeze. Bring out when frozen and Enjoy 👌..

Print recipe I would have called this French vanilla ice cream, but where I grew up, this is called frozen custard. It's traditionally served soft, in cones, but I prefer to That way, I get French vanilla ice cream, and as it melts, I also get soft-serve frozen custard. Try adding fresh fruit or double stuffed Oreo pieces! Chill then pour into cream canister. Stir in whipping cream and vanilla.

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