How to Make Favorite Lemongrass Chicken Breast
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Before you jump to Lemongrass Chicken Breast recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.
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From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not really that difficult. It's related to being practical, more often than not.
We hope you got benefit from reading it, now let's go back to lemongrass chicken breast recipe. To make lemongrass chicken breast you only need 10 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Lemongrass Chicken Breast:
- Prepare 4 of skinless chicken breast fillets.
- Take of grated zest 1 lime and huice.
- You need 1 of lemongrass stalk, trimmed and roughly chopped.
- Prepare 3 of garlic cloves, peeled and roughly chopped.
- Prepare 2 cm of fresh ginger, peeled and roughly chopped.
- You need 1 of large red chilli, seeded.
- Provide 1 1/2 tbsp of fish sauce (can be replace with white wine vinegar).
- Prepare 2 tbsp of oilve oil.
- Use of juice of 1/2 lime.
- You need to taste of salt.
Instructions to make Lemongrass Chicken Breast:
- Start by marinating the chicken. In large bowl, mix the lime zest and juice, lemongrass, garlic, ginger, chili and fish sauce into a food processor. Blend until smooth paste..
- Rub the paste all over the chicken breast. Cling wrap and leave it in the refrigerator for 1-2 hours (I usually marinate it overnight).
- To start cooking. Heat up olive oil in a skillet or pan over medium heat..
- Add marinated chicken breast into hot pan. Season with salt and lime juice..
- Cook for 3-5 minutes on each sides until golden and cooked through. (depending on the thickness of your chicken).
- Once ready, remove and let it rest on a chopping board for 2 minutes. Serve with steamed white rice or you may also toss the lemongrass chicken with leafy salad and sprinkle with roasted walnuts or peanuts..
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